CULINARY SCHOOL
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11/27/2024
November 27, 2024
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June 17
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December 20
6 MONTHS DIPLOMA IN BAKERY AND PATISSERIE
November 9
-
December 8
10 Days Intensive Culinary Arts Course
November 11
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December 23
6 Weeks Bakery And Confectionary Programme
November 17
-
December 15
5 DAYS BASIC HOME COOKING COURSE
November 25
-
November 29
5 Days Basic To Advance Fondant & Wedding Cake
Ongoing
November 16 @ 8:00 am
-
November 30 @ 5:00 pm
5 days Intensive International Breads Course
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