Description
This course is perfect for those who want to learn how to make a variety of advanced chocolates. The course will cover everything from tempering chocolate to creating fillings and garnishes.
This course is perfect for those who want to learn how to make a variety of advanced chocolates. The course will cover everything from tempering chocolate to creating fillings and garnishes.
DATE & TIME
- Dates: 16th to 18th Dec,2024
- Timings: 10:00 AM to 4:00 PM
Fees:
- Online: ₹10,030 (discounted from ₹11,800)
- Offline: ₹12,500 (discount not applicable)
Discount: Get 15% off by registering before Dec 12th!
WHAT YOU WILL LEARN
- Truffles: You will learn how to make a variety of truffles, including espresso poodle truffles, rum truffles, and roasted almond truffles.
- Enrobed treats: You will learn how to make enrobed treats, such as spicy chilly enrobes and passionfruit enrobes.
- Marzipan and gin enrobing: You will learn how to make marzipan and gin enrobed treats.
- Petits fours: You will learn how to make raspberry pete de fruit with white chocolate cheesecake, lemon rosemary and meringue, and classic salted caramel.
- Gianduja praline crunch: You will learn how to make gianduja praline crunch.
- Tempering techniques: You will learn basic tempering techniques.
- Chocolate garnishes: You will learn how to make 5 different chocolate garnishes.
- Chocolate barks and mendiants: You will learn how to make chocolate barks and mendiants.
- Costing: You will learn how to cost your chocolate creations.
COURSE HIGHLIGHTS
- Learn from experienced instructors
- Hands-on learning in a small group setting
- Comprehensive syllabus covering a wide variety of chocolates
- Discounted price for online registration
- Get practical experience by creating cakes alongside our expert chef.
- All recipes are suitable for eggless and vegetarian diets.
- Learn exactly what you’ll cover throughout the course .
- Offline participants receive all materials in the studio. Online participants get a complete ingredient list and vendor recommendations.
- Receive a certificate upon completion.
- Jyoti Rajput: +919004686405
- Aakanksha Rajput: +919769214090
- Email: justappetite@gmail.com or aakurajput@gmail.com
- Address-02, Monarch Park, J.B. Nagar, Opposite Bharat gas, S. B. Marg, Andheri (East), Mumbai – 400 059
Reviews
There are no reviews yet.