5 DAYS MODERN OUTDOOR PATISSERIE COURSE – 19th May 2025 – Weekday Batch

₹17,700.00

Important Admission Disclaimers who are availing a 15% off on 1st of every month

To confirm your seat, fee amount must be paid. Use Code “JA1525”
The fee amount is non-refundable under any circumstances.
Application forms and further admission documents will be sent within 24 hours of receiving the payment.
Seat allotment is strictly on a first-come, first-served basis after payment and form completion.
Discounts and offers are applicable only on 1st of every month and are non-transferable.

DATE & TIME

FEES

Register before 17th May and get 10% off!

WHAT YOU WILL LEARN

Eggless & Vegetarian Baking: Master delicious pastries without using eggs or gelatin.
Dessert Making: Create a variety of modern and crowd-pleasing desserts perfect for outdoor gatherings.
Petit Fours & Cakes: Learn to make bite-sized treats and beautiful layer cakes.
Tarts & Pies: Explore different techniques for making fruit tarts, mini cheesecakes, and classic pies.
Cookies & Doughnuts: Craft delectable cookies, brownies, and doughnuts from scratch.
Beverages & More: Prepare refreshing Vietnamese iced tea and explore other beverage options.
Verrines & Pannacotta: Learn to assemble stunning layered desserts in verrines and creamy pannacotta.
Tres Leches & Trifle: Master these popular layered desserts perfect for any occasion.
Chocolate Delights: Create delicious treats featuring dark, white, and triple chocolate flavors.

COURSE HIGHLIGHTS

Eggless & Vegetarian Recipes Only: Learn to create delicious pastries without eggs or gelatin.
Flat 10% Discount Available Now!
Online & Offline Options: Choose the learning format that suits you.
Written Recipes Provided: Take home a collection of recipes for future baking endeavors.
Semi-Hands-on Learning: Gain practical experience through guided preparation.
Packaging & Costing Instruction: Learn how to professionally package and price your creations.
Outdoor Catering Basics: Discover the essentials of running an outdoor patisserie business.
Bulk Production & Costing: Understand large-scale baking techniques and cost management.

Jyoti Rajput: +919004686405
Aakanksha Rajput: +919769214090
Email: justappetite@gmail.com or aakurajput@gmail.com
Address-02, Monarch Park, J.B. Nagar, Opposite Bharat gas, S. B. Marg, Andheri (East), Mumbai – 400 059

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