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Chocolates

July 13, 2018 @ 12:00 pm - 5:00 pm

₹3500

Semi- Hands on Workshop

Menu: Tempering of Chocolate, Bean to Bar Understanding (Theory), Basic Ganaches, Hand Rolled Truffles, Artisan Chocolate Bon Bons( 3 different types), Chocolate Mendiants, Chocolaate Garnishes. 

Price: 3500/-

aakurajput@gmail.com | info@justappetite.com | booking@justappetite.com

 or on phone number 9004686405 or 9769214090

Details

Date:
July 13, 2018
Time:
12:00 pm - 5:00 pm
Cost:
₹3500
Event Category:
Website:
http://justappetite.com/

Organizers

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Just Appetite

Venue

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