Loading Events

« All Events

  • This event has passed.

All About Indian Cuisines Course (5 Days)

March 30, 2020 @ 10:00 am - April 3, 2020 @ 5:00 pm

This week is all about cooking and learning about Indian Cuisines. Its a 5 Days Course. It will be hands on class, i.e. Students will be getting to cook along with the experts on board. We are covering 5 different cuisines. Students can opt for individual cuisines too. Lets learn the best authentic cuisines of India! 

Menu & Schedule 

30th March-  South Indian Cuisine (2999/-)

  • Appams
  • Vegetable Stew
  • Idiyappam
  • Jackfruit Cutlet
  • Medu Wada
  • Sambar
  • Podi Gun Powder (demonstration)
  • Green Coconut Chutney (demonstration)

31st March- Maharastrian Cuisine (2750/-)

  • Missal Pav
  • Kothambir Wadi
  • Pithla Bhakri
  • Palak Thalipeeth
  • Vegetable Kolhapuri
  • Masale Bhat
  • Puran Poli

1st April- Food of Amtritsar (2999/-)

  • Ajwaini Malai Paneer Tikka
  • Makhani Maa di Dal
  • Sarsoon ka Saag
  • Amritsari Stuffed Kulchas
  • Lababdar Kesari Paneer
  • Lachee Aloo

2nd April- Lajawab Sindhi Cuisine (2750/-)

  • Dal Pawan
  • Bheeyaji ki Tikki
  • Sai Bhaji
  • Masalewari Koki
  • Sindhi Kadi
  • Bhindi Bhasar

3rd April: Gujarat nu Jamavanu (2999/-)

  • Lilva Kachori
  • Oats Dhokla
  • Fafda with Sambharo
  • Makai nu Chevdo
  • Pizza Nylon Khamand
  • Rasiya Muthiya
  • Surti Locho
  • Kathiyawadi Undhiyo (Demonstration) 

Fees for the 5 days: Rs. 10,000/- 

For Registration:

  • We take Rs.5000 in advance to book your slot via paytm/gpay or neft (non- refundable)
  • Once the payment is done, students are requested to email us on booking@justappetite.com the transaction details along with the form
  • Please download the form : JA-Form-to-Register

Bank Account Details :

Name: Jyoti Rajput

Account No: 000401558752

IFSC Code: ICIC0000004

 

PAYTM & GPAY : 9004686405

 

Details

Start:
March 30, 2020 @ 10:00 am
End:
April 3, 2020 @ 5:00 pm
0
YOUR CART
  • No products in the cart.